Welcome to St. Pius X School Nutrition Services! Our goal is to make available delicious and

nutritionally balanced meals to all students therefore promoting and enhancing student learning.

Our nutrition program is a part of the National School Lunch Program (NSLP) and is regulated

and supported by federal and state guidelines. These guidelines assist in allowing nutrition

programs to offer nutritionally dense foods at reasonable prices. Throughout this webpage, you

will find informational resources to help guide your family through our program.


We are very excited to be a part of the Team Nutrition network of schools! This partnership expands St. Pius X School’s health and wellness goals as well as providing our lunch program with additional fun resources to engage students and help them learn about nutrition and lifelong healthy habits.



                  January 4-15                                          January 18-29





2020-2021 School Year Pricing

Daily Student Charges:
Lunch (includes milk) $3.05

Additional Milk $0.50

Orange Juice $0.50
Water $0.50

Grades 5th - 8th:
Entrée Seconds $2.00
Side Dish Seconds $0.60

Adult & Visitor Lunch: $3.85
​Daily lunch options include Hot, Alternate and Grab-n-Go. Grab-n-Go options are offered to students in 3rd - 8th grade only. All main entrée options are served with a selection of fruit, two selections of vegetables and a choice of milk. Our program
focuses on providing fresh fruits and vegetables as well as made-from-scratch entrees intermixed with traditional school favorites.

Deposit Information

Deposits to family lunch accounts may be made through your FACTS account or you may bring

in a check or cash to the school secretary between 7:50AM-8:00AM. FACTS does not show

current lunch account balances.

Current balances may be checked using your online lunch account through Rodlan.

Rodlan is our lunchroom-based software. Your user number and password were sent in an

email dated August 12, 2019. If you have lost or forgotten your login information or otherwise

need assistance with Rodlan please contact the food service director.


Rodlan Guide


Free / Reduced Lunch Information

Families who feel they may qualify for free or reduced-price lunches may submit their applications to the Food Service Director at any time throughout the school year. Applications and information will be sent twice annually to families to help us best serve
family’s individual needs. Any family with an active application on file will not need to resubmit their information. Families who qualified via application for free/reduced last year will have 30 days into the new school year to submit a new application. Please call or email with any questions.


Information Letter

How to Apply

Iowa Application Form


Negative Balance Information

At St. Pius, we are very appreciative of families staying ahead of their lunch account balances. If extenuating circumstances exist that might make paying the lunch account balance challenging, please feel free to contact us. We ask that negative balances over $15.00 do not become habitual. Thank you for helping us keep negative balances manageable.

Negative Balance Policy

Food Allergies

We pride ourselves on working one-on-one with families with special dietary needs. Alternative menus and substitutions are made available for problematic foods. Please note, food allergies must be documented using the below form and on file with both the school nurse and with the food service director.

Diet Modification Form

Celebration & Birthday Treats

Families can order birthday and other celebration treats through the lunch program! Our famous

cookies and other snack items can be ordered for classroom parties. We ask that you let us know

at least a week in advance so that we have time to order the ingredients for your student's celebration.

Feel free to break a dozen to match the number of students in the classroom. 

SPX Celebration Treat List

Wellness Committee

The wellness committee is a fun way to create change and come up with new ideas to better our

school’s health and wellness, both inside and outside of the lunchroom. To be a part of the change

process and to be an advocate for school wellness, join the committee by contacting nutrition services.

Resources to see our current initiatives are below.

Winter Newsletter 2020 

Triennial Assessment

Healthy Snack List

Wellness Policy

Summer Meals

Here at St. Pius X School, we do not offer a summer feeding program, but there are many in our area.

Finding access to summer meals for your student is easy. Children who are 18 years or younger are

invited to participate. You can find summer meal sites by texting the word “Food” to 877-877,

calling 1-866-3-HUNGRY, or by visiting www.fns.usda.gov/summerfoodrocks.

USDA & Iowa Non-Discrimination Statements

"This institution is an equal opportunity provider".

Contact Information:

Food Service Director
Sara Salvini
(515) 276-4241

FACTS Contact Information:


Administrative Assistant
Chris Breuss
(515) 276-2059

Rodlan Contact Information:

Food Service Director
Sara Salvini
(515) 276-4241

January 4-15.jpg
January 18-29.jpg

Nutrition Services

© 2018 by St. Pius X Catholic School. All rights reserved.